The red chokeberry's fruit is more palatable and can be eaten raw. It has a sweeter flavor than the black species and is used to make jam or pemmican.
An in-depth description of black chokeberry, including identifying characteristics, landscape use, and history.
MLA Style "chokeberry." Webster's New World College Dictionary. 2009. Your Dictionary. 23 June 2009 <www.yourdictionary.com/chokeberry> APA Style. chokeberry.